PANGOO FEEDADDITIVE 09
L-LYSINE HCL 98.5%
Please find L-Lysine Hcl detailed information, MSDS, and Manufacturing Process in the attachment.
PANGOO L-Lysine Hcl Is a high quality, granular product specifically designed for the feed industry. Produced from advanced technology, this product is composed of 100% isomerically pure L-lysine Hcl, which translates into 100% bioavailability for ruminants, swine, poultry, and other animals.
CAS No. : 657-27-2
Chemical Molecular Formula: NH2(CH2)4 CH(NH2)-COOH·HCL; C6H14N2O2.HCl
Molar mass: 182.65 g/mol
Specifications: Feed grade
We hereby issue the following testing data, we analysis the items according to the standard strictly.
|Lysine test items
Content (dry basis)
Loss on drying
Residue of ignition
Heavy Metal (as Pb)
Total bacterial count
|Index of Quality
Light brown granulate
L-Lysine HCL is one of the most widely used amino acid. It is an essential amino acid required in the diets of swine, poultry and most other animal species. It is mainly produced by fermentation using strains of corynebacteria, especially Corynebacterium glutamicum, which comprises a multi-step process including fermentation, cell separation by centrifugation or ultrafiltration, product separation and purification, evaporation and drying. Because of L-Lysine great importance, efforts are constantly being made in order to improve the fermentation processes, comprising strain and process development as well as media optimization and downstream processing are used for the production of L-lysine and other L-amino acids, operation in mixing tank or air lift fermenters.
Generally it is mainly used in Poultry & Livestock feed industry as the supplement of essential amino acids for poultry,livestock and other animals.
25 kg PP woven bag, 20 MT/20′ FCL (no pallets)
It is guaranteed for 2 years from date of manufacture when kept cool dry and ventilated conditions in well-closed original packaging.